Friday, November 23, 2012

Thanksgiving Dinner (Sorry its a little late)

I had two thanksgiving dinners this year soo I just had to try out many different recipes. My first Thanksgiving dinner was Sunday with my family and I made sure what I made and ate was all nut-based. And it was very yummy. 
Everything Yum!

A beet salad that my mom made, I will post the blog when she tells me what it is. :)

Walnut Cranberry Squash "Rice" (Raw) from Ani Phyo

Grain-Free Stuffing by Detoxinista

Raw Bread, my own creation made with Almond and coconut meals with cranberries 
and pecans (it wasn't great so I am not giving you the recipe.)

Homemade Cranberry Sauce by Detoxinista

Raw Pumpkin Pie topped with Raw Cheesecake (oh and this cheesecake is AMAZING!)
(it didn't mix very well, I wouldn't do it again, but I am still eating and enjoying it!)

My second dinner was with my husband's family at my house and I, unfortunately, did not take any pictures, but here it is any way! Oh, this meal was starch based.

And I am sorry but this next one is going to be more of a list because I didn't take pics, sorry!

Stuffed Seitan--leaving out the walnuts and cranberries

Butternut Squash and Brussel Sprout Stuffing

Mashed Cauliflower

Whole Grain Spelt Bread inspired by this Recipe
     Whole Grain Spelt (5 cups)
     Sorghum Flour (1/2 cup)
     Rye Flour (1/2 cup)
     Brown Rice Flour (1/2 cup)
     Soaked Oat Groats (1/3 cup)
     Honey instead of Brown Sugar

A Yummy Kale and Roasted Sweet Potato Salad made by Me:) (Recipe  and Picture to come)

Happy Green Holiday Eats!!!

1 comment:

  1. I made that same cranberry sauce, it was delicoius!